B and I went for a walk around the town of Akaroa, which is a typical holiday town catering for tourists – lots of eateries, souvenir shops, and tour operators. There’s a lot of French influence here, with many French street and business names, but it has a very normal history – a Frenchman bought some land from the local Maori tribe. 
The town suffered damage in the 2010/11 earthquakes, but nothing like Christchurch. It’s a pretty little place, with cute cottages lining the streets.
Neither of us was impressed with the ‘beach’ – all dark sand and rocks, as you’d expect in a volcanic area. We had breakfast at Bully Hayes, which served great food and coffee on what turned out to be a lovely day. We’d had our worries, with cloud gathering over the higher peaks, and a forecast of rain later, but the weather held off and we enjoyed the sunshine, taking a leisurely stroll around the town.
B had been told to bring back a New Zealand delicacy called ‘pineapple lumps‘. I’d never heard of them, but apparently they’re a mixture of pineapple (duh) with chocolate. Sounds yucky to me, but hey ho. We found the desired item in the Four Square supermarket, a chain that has long since closed in Australia. The nice young lady at the shop said the packets on the shelf would be the last they’d be getting in. It seems Pascal will be releasing/manufacturing them in Australia. B also bought some hokey pokey, a chocolate lump with embedded honeycomb, another NZ specialty. We ambled off and ended up on the wharf.
A tour boat was moored alongside the jetty, and passengers were boarding to go on a harbour cruise. One lady was handed a glass of wine – or at least, a beverage in a wine glass. B and I looked at each other. A harbour cruise might be nice. Our host wasn’t due back until mid-afternoon. That boat went, but a larger boat (Black Cat) was going out at 11am. B isn’t the greatest sailor, but the water was smooth, with very little wind, so it sounded safe enough. So off we went with a good number of parents with small children (it being school holidays).
The boat cruised along the coastline, with the female skipper giving commentary, explaining the geological origins of Akaroa. It’s spectacular coastline, displaying its volcanic origins, with caves and rookeries for cormorants and other sea birds.
All was well until we left the shelter of the harbour. The Pacific Ocean wasn’t rough, but there was a substantial swell and the boat began to bounce, rising and falling with each wave. Soon B wasn’t the only one feeling a bit green around the gills. Most of the kids were seasick. B bought a cup of sweet tea and sat down on the lower deck, watching the cliffs.
Out there in the ocean we were joined by a small pod of dolphins, which swam around and under the vessel for a few minutes. The endangered Hector’s dolphins are cute little guys, much smaller than the dolphins we see in most of Australia. Hump backs come to visit on their migration, and orcas and blue whales are around in Akaroa harbour all year, although from time to time they vanish. Unfortunately, this was one of those times.
Back in the harbour we journeyed along the cliffs and did some seal-spotting. At one place, baby seals gambolled about in shallow pools in the rocks. And then it was full steam ahead back to the wharf.
By the time our host returned, clouds had gathered on the hills and started to pour down into the valley. We drove back via the Summit Road and soon the car was enveloped in quite thick mist hanging around the upper slopes, so we couldn’t see the views except for occasional moments when the mist parted. I did manage to take a few photos.
After a lovely dinner of mashed potatoes, herbed peas, and roasted salmon, it was time for me to go to a motel near the airport. I arranged for a 4:45 shuttle bus to the airport and tried to get some sleep. The motel room was excellent – clean, neat, with a great bathroom. But it’s a busy place, with people arriving late. I got 2 hours of actual sleep, and maybe a few minutes of doze, and woke up well before the alarm I’d set.
I wrote the later blogs on the plane flying above a thick cloud layer over the Ditch (that’s the Tasman Sea, that section of the Pacific Ocean between Australia and New Zealand). It has been a wonderful few days, but I’ll be happy to be home in my own bed.
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